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How to make chicken parmesan?

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To make chicken parmesan, you will need the following ingredients:

  • 4 boneless, skinless chicken breasts
  • Salt and pepper
  • 1 cup all-purpose flour
  • 2 large eggs
  • 1 tablespoon water
  • 1 cup breadcrumbs
  • 1 cup grated Parmesan cheese
  • 2 cups marinara sauce
  • 1 cup shredded mozzarella cheese
  • Fresh basil for garnish

Here are the steps to make chicken parmesan:

  1. Preheat your oven to 400°F (200°C).
  2. Season the chicken breasts with salt and pepper on both sides.
  3. Set up 3 shallow bowls: one with flour, one with beaten eggs and water, and one with a mixture of breadcrumbs and Parmesan cheese.
  4. Coat each chicken breast in the flour, then dip into the egg mixture, and finally coat with the breadcrumb and Parmesan mixture.
  5. Heat some olive oil in a skillet over medium-high heat and brown the chicken breasts on both sides until golden brown, about 3-4 minutes per side.
  6. Place the browned chicken breasts in a baking dish and top each one with marinara sauce and shredded mozzarella cheese.
  7. Bake in the preheated oven for about 20 minutes or until the chicken is cooked through and the cheese is melted and bubbly.
  8. Garnish with fresh basil before serving.

Enjoy your delicious homemade chicken parmesan!

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