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How to cut a watermelon?

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Starting at the top, stem end, hold your knife at an angle and gently cut down towards the cutting board so that you remove a strip of the rind.

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To cut a watermelon, follow these steps:

  1. Wash the watermelon under cool, running water to remove any dirt or debris.
  2. Place the watermelon on a stable cutting board.
  3. Use a sharp knife to cut off both ends of the watermelon.
  4. Stand the watermelon upright on one of the cut ends.
  5. Use the knife to carefully slice off the rind in strips, following the curve of the fruit.
  6. Once the rind is removed, cut the watermelon in half lengthwise.
  7. Place each half flat side down and cut into slices or cubes, as desired.
  8. Enjoy your freshly cut watermelon!

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