Gardening in urban areas can foster community resilience and food sovereignty by creating a shared space for neighbors to come together, share knowledge, and support each other. It allows community members to grow their own food, reducing dependence on external food sources and promoting self-sufficiency. Additionally, urban gardening can help improve access to fresh, healthy produce in neighborhoods that may lack grocery stores or farmers markets. By cultivating a sense of ownership and connection to the land, urban gardening can strengthen community ties and empower residents to take control of their food systems.
