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How to cook pork loin?

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To cook pork loin, you can follow these steps:

  1. Preheat your oven to 375°F (190°C).
  2. Season the pork loin with your choice of herbs, spices, and salt.
  3. Place the seasoned pork loin in a roasting pan or on a baking sheet.
  4. Roast the pork loin in the preheated oven for about 25-30 minutes per pound, or until the internal temperature reaches 145°F (63°C).
  5. Let the pork loin rest for about 10 minutes before slicing and serving. Enjoy your delicious pork loin!

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