35 views
in Food and Drink by (0 points)
How to make pizza dough?

Please log in or register to answer this question.

2 Answers

0 votes
by (0 points)

To make pizza dough, you will need the following ingredients:

  • 2 1/4 teaspoons (1 packet) active dry yeast
  • 1 1/2 cups warm water
  • 4 cups all-purpose flour
  • 1 teaspoon salt
  • 1 tablespoon olive oil
  • 1 teaspoon sugar (optional)

Here's a basic recipe to make pizza dough:

  1. In a small bowl, dissolve the yeast in the warm water. Let it sit for about 5 minutes until it becomes frothy.
  2. In a large mixing bowl, combine the flour and salt. Create a well in the center and pour in the yeast mixture and olive oil. You can also add sugar at this point for a slightly sweeter dough.
  3. Mix all the ingredients together until a dough forms.
  4. Transfer the dough to a floured surface and knead it for about 10 minutes until it becomes smooth and elastic.
  5. Place the dough in a lightly oiled bowl, cover it with a damp cloth, and let it rise in a warm place for about 1-2 hours or until it doubles in size.
  6. Once the dough has risen, punch it down to release the air bubbles and divide it into portions for your pizzas.
  7. Roll out each portion into a round shape to your desired thickness and add your favorite toppings before baking.

Enjoy your homemade pizza with this freshly made dough!

0 votes
by (0 points)

To make pizza dough, you will need the following ingredients:

  • 2 1/4 teaspoons active dry yeast
  • 1 1/2 cups warm water
  • 4 cups all-purpose flour
  • 1 teaspoon salt
  • 1 tablespoon olive oil
  1. In a small bowl, dissolve the yeast in the warm water and let it sit for about 5 minutes until it becomes frothy.

  2. In a large mixing bowl, combine the flour and salt. Make a well in the center and pour in the yeast mixture and olive oil.

  3. Stir the ingredients together until a dough starts to form. Then, knead the dough on a floured surface for about 5-7 minutes until it is smooth and elastic.

  4. Place the dough in a lightly oiled bowl, cover it with a damp cloth, and let it rise in a warm place for about 1-2 hours or until it has doubled in size.

  5. Once the dough has risen, punch it down to release the air bubbles and divide it into portions for your pizzas.

  6. Roll out the dough into your desired pizza shape, add your favorite toppings, and bake in a_

...