To make pizza dough, you will need the following ingredients:
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2 1/4 teaspoons (1 packet) active dry yeast
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1 1/2 cups warm water
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4 cups all-purpose flour
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1 teaspoon salt
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1 tablespoon olive oil
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1 teaspoon sugar (optional)
Here's a basic recipe to make pizza dough:
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In a small bowl, dissolve the yeast in the warm water. Let it sit for about 5 minutes until it becomes frothy.
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In a large mixing bowl, combine the flour and salt. Create a well in the center and pour in the yeast mixture and olive oil. You can also add sugar at this point for a slightly sweeter dough.
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Mix all the ingredients together until a dough forms.
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Transfer the dough to a floured surface and knead it for about 10 minutes until it becomes smooth and elastic.
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Place the dough in a lightly oiled bowl, cover it with a damp cloth, and let it rise in a warm place for about 1-2 hours or until it doubles in size.
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Once the dough has risen, punch it down to release the air bubbles and divide it into portions for your pizzas.
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Roll out each portion into a round shape to your desired thickness and add your favorite toppings before baking.
Enjoy your homemade pizza with this freshly made dough!