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How to make brownies?

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To make brownies, you'll need the following ingredients:

  • 1/2 cup of unsalted butter
  • 1 cup of granulated sugar
  • 2 large eggs
  • 1 teaspoon of vanilla extract
  • 1/3 cup of unsweetened cocoa powder
  • 1/2 cup of all-purpose flour
  • 1/4 teaspoon of salt
  • 1/4 teaspoon of baking powder

Instructions:

  1. Preheat your oven to 350°F (180°C) and grease an 8x8 inch (20x20 cm) baking pan.
  2. Melt the butter in a saucepan or in the microwave, then stir in the sugar until well combined.
  3. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
  4. In a separate bowl, sift together the cocoa powder, flour, salt, and baking powder.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Pour the batter into the prepared baking pan and spread it out evenly.
  7. Bake in the preheated oven for about 20-25 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
  8. Allow the brownies to cool in the pan before cutting them into squares and serving. Enjoy your homemade brownies!

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