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How to make ice cream?

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You can buy vanilla ice cream at any grocery store, but it’ll never taste as good as the stuff you make yourself. This homemade ice cream is rich and creamy, with an indulgent vanilla flavor that even chocolate aficionados will love. And the best part? This homemade ice cream recipe is so easy to make. We’re talking 5 ingredients and 15-ish minutes of hands-on prep. Full disclosure, there are a few hands-off parts of this recipe that require some patience, but once you taste this homemade ice cream, I think you’ll agree that every second of waiting was worth it. It really is the best summer treat.

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To make ice cream, you will need ingredients like heavy cream, whole milk, sugar, and flavorings of your choice. You will also need an ice cream maker. Here is a basic recipe to get you started:

  1. In a mixing bowl, whisk together 2 cups of heavy cream, 1 cup of whole milk, and 3/4 cup of sugar until the sugar is dissolved.
  2. Add your desired flavorings, such as vanilla extract, cocoa powder, or fruit puree, and mix well.
  3. Pour the mixture into your ice cream maker and churn according to the manufacturer's instructions.
  4. Once the ice cream reaches a soft-serve consistency, transfer it to a container and freeze for at least 4 hours to harden.

Enjoy your homemade ice cream!

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